Amount of Tocopherol, beta in Ginger root, pickled, canned, with artificial sweetener

Vegetables and Vegetable Products

In 100 g (Grams) of Ginger root, pickled, canned, with artificial sweetener there is 0 mg of Tocopherol, beta. Change amount

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Tocopherol, beta

Tocopherol, beta is a nutrient present in many other foods. The below table lists foods high in Tocopherol, beta other than Ginger root, pickled, canned, with artificial sweetener.

Snacks, potato chips, lightly salted 10.46 mg 0.01%
Spices, poppy seed 8.3 mg 0.01%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 6.49 mg 0.01%
Fast foods, cheeseburger; single, large patty; with condiments 2.76 mg
Egg rolls, pork, refrigerated, heated 2.42 mg
Snacks, potato chips, made from dried potatoes (preformed), multigrain 2.19 mg
Salami, dry or hard, pork, beef 2.01 mg
Fast foods, hamburger; single, large patty; with condiments, vegetables and mayonnaise 1.95 mg
BURGER KING, WHOPPER, no cheese 1.95 mg
Oil, sunflower, linoleic, (partially hydrogenated) 1.69 mg
Seeds, sunflower seed kernels, oil roasted, without salt 1.41 mg
Seeds, sunflower seed kernels, oil roasted, with salt added 1.41 mg
Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) 1.34 mg
Seeds, sunflower seed butter, without salt 1.34 mg
Snacks, potato chips, barbecue-flavor 1.23 mg
Seeds, sunflower seed kernels from shell, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, without salt 1.19 mg
Seeds, sunflower seed kernels, dried 1.18 mg
Oil, cooking and salad, ENOVA, 80% diglycerides 1.17 mg
Ginger root, pickled, canned, with artificial sweetener

Ginger root, pickled, canned, with artificial sweetener is a type of Vegetables and Vegetable Products. The most significant nutrients in Ginger root, pickled, canned, with artificial sweetener are listed below.

Water 92.3 g 92.3%
Energy (calorie) 20 kcal
Energy (joule) 85 kJ
Protein 0.33 g 0.33%
Total lipid (fat) 0.1 g 0.1%
Ash 2.44 g 2.44%
Carbohydrate, by difference 4.83 g 4.83%
Fiber, total dietary 2.6 g 2.6%
Sugars, total 0 g
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0.6 g 0.6%
Calcium, Ca 74 mg 0.07%
Iron, Fe 0.28 mg
Magnesium, Mg 4 mg
Phosphorus, P 2 mg

Nutrients in Ginger root, pickled, canned, with artificial sweetener